Pana is a very popular frozen drink from Northern India made from peeled, boiled, green mangos. Just add equal parts of salt and sugar to taste. Chill and serve with Black salt for that Indian taste.
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How To:
Prepare Moringa Tea
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News:
Whats Happen if You Mix Red Bull & Milk?
-
How To:
Make delicious orangeade with orange, lemon and lime juice
-
How To:
Make rose water champagne cocktail
-
How To:
Brighten Up Your Party with These Cool Glow-in-the-Dark Cocktails
-
How To:
Make Your Own Red Bull Energy Drink at Home—Minus All of the Chemicals
-
How To:
Make Indian butter milk from curd
-
How To:
Make distilled water at home
-
How To:
Don't Buy Vitamin Water—Make Your Own Healthier Version at Home Without All That Sugar
-
How To:
Make the best instant iced tea in less than 3 minutes
-
How To:
Make the perfect cafe cortado
-
How To:
Set Up a Coffee Station at Your Buffet
-
How To:
Make distilled water on the stove
-
How To:
Stop Glugging Liquids from Cartons for Smooth, Spill-Free Pouring
-
How To:
Use salt to make milk stay fresh for longer
-
How To:
Pick nettle leaves and prepare nettle tea
-
How to Make Coca-Cola:
The Secret Formula Revealed
-
How To:
Make chocolate milk with Nesquik
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How To:
Make Vietnamese coffee in a French press
-
How To:
Steam milk for latte art using soap and water
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