In this video, we learn how to make ginger cardamom chai tea. First, grab a sauce pan and add 1 cup of water and turn it on over medium heat. Next grate 1 tsp of ginger into the water. When the water is almost to a boil, add 1 cup of milk. Let this come to a boil, but keep stirring. Once it comes to a boil add 2 tsp of tea lives and 1/2 tsp of ground cardamom powder. After this, bring it to a roaring boil and turn the heat off. Now, cover the saucepan and let it steam for 3-4 minutes. Next, pour through a strainer into cups and add sugar as desired.